BOOK AN EVENT - Experience food pairing, crafted cocktails, and many other customized ideas to help realize an event to remember! Let us create a wonderful hot (or cold!) chocolate hangout for your group.

TAKE A TOUR - Departing mid September 2023, we are leading a memorable detour in the province of Puglia, known as the heel of Italy. We will stay in a picturesque Masseria (farm) estate, see the beautiful ocean vistas, experience the lovely small towns and Trulli buildings in a Unesco world hertiage site, and of course eat so many delicious things.

Booking for 2024, our next stop takes us to the island of Sardena, now in planning stages!

Or contact us to plan a bespoke travel experience with gustologia as a group (private or corporate), a family adventure, or for a luxurious trip of a lifetime.

FOCUSED TASTINGS - We cater to individual groups, with keen interest in food to provide studied and organized tastings, in person or virtual.

UNIQUE GIFTING - Give special personal gifts, or corporate messages, and reward with employee incentives.

NEW! SNACKING PROGRAM - For any work enviornment or employee program, it's a healthier gourmet way of improving the workplace and providing rewards.

TREK IN SARDEGNA! Explore this incredible island

Come with us to Sardegna and see this wild island to discover La Costa Smeralda or the Emerald Coast, a mostly unknown province of Italy located off its western coast.

From September 21-28th 2024, we will experience the untamed landscape, the stunning beaches with the clearest blue water, the prehistoric sights, a very rare pasta variety, life changing wines and spirits, and one of the world's legendary BLUE ZONES.


8 days 7 nights accomodation at luxurious small group relais or inn · Meals - gourmet breakfasts & dinners · All activities and exclusive tours · Private group transportation

Join us for the time of your life!

  • Fregula

    Fregula or Fregola is shaped into tiny balls or pearls, and often mixed into a light red sauce with Pecorino and seafood

  • Pecorino Sardo

    Sardinia is probably most known for Pecorino which can be found younger as a soft and mild cheese, or aged, which will be a harder cheese

  • Pane Carasau

    There are hundreds of varieties of bread in Sardinia and the most typical is Pane Carasau, a very thin, crisp, round flat bread

Exclusive Chocolate & Wine Pairing

Join Marina Bertozzi of gustologia and Debbie Shing of Quvé on Thursday November 9 2023 as we sample several stunning wines paired with delectable craft chocolate. We will explore the nuances and subtle nature of each flavour our taste buds can detect.

Try a fun event to discover something new! This event is not open to the general public so it's a great chance to mingle with a select group of like-minded individuals, and explore a well equipped wine facility.

We will also have some special items for sale afterwards, and a chance to order and purchase custom gifts and/or wine.

DYMON WINE CELLAR & LOUNGE · 1460 The Queensway


Tickets $45 per person

Email Ashley, Events Coordinator for details: aevans@dymon.ca


Time to explore, and so much to see...

Last year brought us to Puglia in September 15-23, 2023 and we led a memorable detour in the province of Puglia, known as the heel of Italy. We stayed in a picturesque Masseria (farm) estate, enjoyed the beautiful ocean vistas, experienced the lovely small towns and Trulli buildings in a Unesco world hertiage site, and of course ate so many delicious things in still unknown areas of rustic southern Italy.

Contact us for all the details on our next Puglia trip, or have us plan a custom trip for your group by filling out our contact form, below.

  • Pasticciotti from Lecce

    Enjoy freshly baked southern specialties, find the best locations

  • Historic olive groves

    Visit rich terriors and taste incredible olive oils

  • Capunti pasta

    Hand made pasta making, eat fresh regional goodness


Come and find us for a pre Holiday event on November 19, 2022 as we sample and cut into some fragrant ITALO VEZZOLI Panettone. Gustologia will be featured in the ‘Tunnel of Panettone’ in the downtown EATALY store in the Manulife Centre, Toronto with a limited amount of these exquisite creatures which are flown in by air.

LOCATION Corner of Bay Street and Bloor Street West, inside Eataly

Event hours 12pm - 4pm

BEER & CHOCOLATE - An unusual marriage

Join us for a lively evening of pairing beer with chocolate at local (and quite hidden) warehouse brewpub RAINHARD BREWERY on Wednesday October 19th 2022 in the Stockyards area of Toronto

LOCATION 100 Symes Road, Unit 108

Event hours 7pm - 9pm


$20 each, and $35 for two spots.

Tickets available on Eventbrite, click the button below (now expired).

Let's discover our chocolate selections together, and learn how they can work with these hoppy and malty beer flavours!

Both beer & chocolate available for purchase afterwards. Or simply hang out and relax at the bar!